Sunday, August 17, 2014

Asian Pasta Salad

Simple Asian Pasta Salad 

Asian Salad

 

Ingredients:

  • 3 Cup Broccoli Flowers
  • 12 Cherry Tomatoes halves
  • 2 large Carrots, sliced diagonally
  • 4 Green Onion sliced
  • 1 Garlic clove, minced
  • 8 ounce Linguine,  uncooked
  • 2 Tablespoon Sesame seed toasted
  • 2 Tablespoons Brown Sugar
  • 1 Tablespoon Lemon Juice
  • 1/4 Teaspoon Hot Sauce
  • 1/4 Cup Soy Sauce
  • 2 Tablespoons Sesame oil

Cooking Directions:

  1. Boil linguine and drain excess water.
  2. In a bowl or Jar add soy sauce, brown sugar and toasted sesame.
  3. Then add lemon juice, sesame oil and hot sauce.
  4. Shake the jar until all ingredients are mix well together.
  5. When blended add garlic and shake well.
  6. In a bowl add boil linguine, broccoli, tomatoes and carrots.
  7. Mix all ingredients and pour jar sauce into Asian pasta salad.
  8. Toss gently and serve

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